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MARKET MENU

Breakfast & Lunch served

9am to 3pm Wednesday - Sunday

Breakfast

Pastry Of The Day
daily selection baked fresh each morning

Breakfast Burrito
eggs, tater tots, cheddar cheese, black beans, green chili salsa, flour tortilla (vegan optional)

Breakfast Sandwich
mortadella, fried egg, pepper jack cheese,
spicy mayo, brioche bun
(contains nuts)

Avocado Toast
avocado, feta, pistachio dukkah, sprouts, red pepper vinaigrette, toasted sourdough (vegan optional)

Vegetable Frittata
daily selection, served with simple salad (gluten free)

Soups & Salads

Soup Du Jour
daily selection

Simple Salad
mixed greens, shoots, seeds, pickled onion, radish,
sherry shallot vinaigrette (gluten free, vegan)

Mediterranean Salad
mixed greens, tabbouleh, feta, tomato, cucumber, dried dates, pistachios, tahini-basil dressing
(gluten free optional, vegan optional)

Seasonal Chaat

spinach with roasted carrots, fingerling potatoes,

asparagus, pickled peppers, tamarind chutney,

cucumber-mint raita, topped with chivda

(vegan optional, vegetarian, contains tree nuts & peanuts)

Add to any Salad:
avocado, crispy chicken, bacon, marinated tofu, hummus, or
falafel

Sandwiches

served with a choice of side:
kettle chips, simple salad, tater tots, soup du jour

Chicken Parmesan Sandwich
breaded and fried chicken, marinara, mozzarella,
fresh herbs on hoagie roll

Banh Mi
marinated tofu, mayo, mushroom pate, pickled vegetables,
sweet herbs, jalapeño, cucumber, hoagie roll
(vegan & gluten free optional, contains walnuts)

Fried Fish Sandwich
crispy white fish, shredded lettuce, tartar sauce, malt vinegar powder, sub roll

Falafel
hummus, pickled onion, feta, lettuce,
yogurt cilantro hot sauce, pita (vegan & gluten free optional)

Pesto Grilled Cheese
arugula & almond pesto, roasted mushrooms,
brie cheese on toasted sourdough (gluten free optional)

Thai Steak Wrap

marinated and seared beef, red cabbage salad, ginger-lime dressing, peanuts, & toasted coconut, wrapped in flour tortilla

(gluten-free optional, contains shellfish, contains nuts)

Doner Kebab Wrap

spiced lamb and beef patty, marinated cucumber & tomato salad, hummus, yogurt dressing in pita bread

Sides & Snacks

Mezze Plate
za'atar hummus, tabouli, pickled vegetables,
olives, grilled flat bread (gluten free optional, vegan)

Spanish Cocktail Mix
spanish almonds, pistachios, crispy fava beans,
chickpeas, corn kernels

Blue Atlas Cookie
chocolate chip, crispy rice, oats, coffee

Brown Butter Brownie
chocolate chip, cinnamon

Brown Butter Blondie
chocolate chip, cinnamon

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